Jif peanut butter is being recalled for fear of potential salmonella contamination.
J.M. Smucker announced the voluntary recall of certain Jif products on May 20.
According to the Food and Drug Administration, 14 people have been reported sick from salmonella in cases linked to eating Jif peanut butter.
The recall includes the creamy and crunchy varieties of Jif in multiple sizes.
Cases have been reported in Arkansas, Georgia, Illinois, Massachusetts, Missouri, Ohio, New York, North Carolina, South Carolina, Texas, Virginia and Washington.
The FDA said the products being recalled could have been distributed in other states as well.
“Consumers, restaurants and retailers should not eat, sell or serve any recalled Jif brand peanut butter that have lot code numbers 1274425 through 2140425, only if the first seven digits end with 425,” the FDA warned.
The FDA, along with CDC and state and local partners, are investigating a multistate outbreak of Salmonella Senftenberg infections linked to certain Jif peanut butter products produced at the J.M. Smucker Company facility in Lexington, Kentucky. https://t.co/tflb2yhDFh pic.twitter.com/mb1SdpHJIb
— U.S. FDA (@US_FDA) May 21, 2022
Lot code numbers are found near the expiration date for the products.
The FDA noted that because the peanut butter has a two-year product life, consumers should check their pantries and shelves for products that may have been purchased over the past two years.
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