- The FDA has revised its regulations regarding the use of “no artificial colors” labels on food products.
- Under the new guidelines, companies can now use “no artificial colors” labels if their products contain natural or plant-based colorings rather than synthetic dyes.
- This change was prompted by enforcement efforts aimed at clarifying what qualifies as artificial colors and addressing industry feedback.
- The relaxed rules aim to provide flexibility for food manufacturers and facilitate clearer communication with consumers.
- Natural colorings may include extracts and concentrates derived from fruits, vegetables, and other plant sources.
- The FDA’s decision reflects a growing consumer preference for products made with natural ingredients and cleaner labeling.
- Industry participants welcomed the change, noting it could encourage innovation in the use of natural colorants.
Source: https://www.foxnews.com/politics/fda-relaxes-labeling-rules-no-artificial-colors-claims-crackdown)
